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The Slopes of Aigion, a traditional ever-developing region include Greek traditional varieties (Roditis, Lagorthi, Mavroudi, etc.), as well as the best international ones (Chardonnay, Sauvignon Blanc etc.)
Much of the above information derives from Mrs Charoula Spinthiropoulou’s book, titled “Vinification Varieties of the Greek Vineyards”, ‘Olive Press’Editions.. |










